Raspberry - Radish - Seeds - Magnolia
16
Brandade - Marjoram - Escabeche sauce
Yellow peper - Tomato green d’antan
20
Robiola - Magnolia - Peas - Walnuts
20
Chef's choice
17
Zucchini - Black olives - Buckwheat
16
Salty Fingers - Samphire - Oyster leaf
Saffron - Crispy Flatbread
27
Stracciatella - Focaccia
Little Gem - Puntarelle - Basil
25
Chef's choice
28
Monks beard - Chard - Carrot
Veal Gravy -
Amandine potato - Shallot
30
Endive - Chanterelles - Watercress
Pearl onions - Aromatic peppercorns
60
5
Figs - White chocolate - Figs leaf
Pomegranate - Kataifi
15
Quince - Pane Carasau - Nuts
15
Peach - White wine sauce - Almond
Rosewater - Marshmellow
12
Hazelnut - Sweet woodruff
Red wine sauce - Black rice
15
14
5
5
12
12
3.5 a piece
7
5
15
12
15
16
13
13
7
5
10
5
9
12
12
3.5 a piece
15
5
7
5
Grape : Xarel-lo, Macabeo
Green apple - Lime - Grapefruit - Fresh - Firm finish
36
7
Grape : Chardonnay
White blossom - Citrus - Mango - Vanilla - Refined finish
60
Grape : Muscadelle 40%, Semillion 40%, Cabarnet Franc 20%
Citrus - Orange blossom - Delicate - Fresh - Ample finish
47
9
Grape : Macabeo, Parellada
Raspberries - Strawberries - Floral - Tropical fruit
35
7
Grape : 50% Cinsault, 45% Grenache, 5% Syrah
Yellow peach - Elderflower - Rose petals - Elegance - Freshness
45
8
Grape : Grillo
White blossom - Almond - Grapefruit - Thyme - Juicy - Fresh
40
8
Grape : Viosinho, Rabigato, Gouveio
Citrus - Fruity - Mineral - Melon - Long finish
35
7
Grape : Chardonnay
White blossom - White stone fruit - Wood - Vanilla - Dairy
36
7.5
Grape : Weissburgunder
Pineapple - Yellow peach - Lime - Toast
Full-bodied - Slightly creamy - Full-bodied aftertaste
37
7
Grape : Riesling
Peach - Ripe apples - Honey - Dry - Full-bodied - Elegant
37
7
Grape : Pinot grigio
Peach - Citrus - Elegance - Light aftertaste
35
7
Grape : Verdejo
Apricot - Yellow peach - Aniseed - Fennel - Wood - Powerful - Long finish
37
Grape : Furmint
Refined - Citrus - Oak - Vanilla - Fine finish - Fresh
60
Grape : Sauvignon blanc
Stone fruit - Almond - Lime - Green plums - Aniseed - Fresh finish
65
Grape : Viognier
Apricot - Vanilla - Pineapple - Viooltjes - Vol - Elegant
90
Grape : Chardonnay
White blossom - Apple - Oak - Pear - Citrus - Brioche - Elegant - Creamy
70
Grape : Chardonnay
Power - Freshness - Finesse - Anise - Citrus
Refined - Elegant - Mineral
65
Grape : Corvina
Red cherries - Plums - Strawberries - Cinnamon - Green pepper
Light tannins
36
7.5
Grape : Malbec
Vanilla - Coffee - Chocolate - Blackberry - Plum - Light wood
40
Grape : Spätburgunde
Black currant - Light - Fresh tannins - Lime
39
8
Grape : Tempranillo
Raspberries - Blackberries - Fruity - Soft tannins
41
8.5
Grape : Sangiovese, Merlot
Cedarwood - Cinnamon - Pepper - Vanilla - Soft tannins
40
Grape : Nebbiolo
Blackcurrant - Raspberry - Red cherry
Rose petal - Tar - Long finish
75
Druif : Corvina Veronese, Rondinella, Molinara
Complex - Chocolate - Currant - Black fruit - Fine finish
85
Grape : Grenache, Syrah, Cinsault, Mourvèdre
Full-bodied - Aged - Tobacco - Dried fruit
Long finish - Complex - Red Fruit
65
3.5 / 4
4
5.5
6.5
6.5
6.5
6.5
5.5
6
12
12
12
Our coffee and tea comes from Karakter coffee & tea here in Weesp.
from 3
3.5
12
13
15
12
13
from 7
from 7
from 8
from 8
from 7
5
Team Kruidenier
Our menu features dishes inspired by delicious cuisines, from France through Portugal and Spain along the beautiful shores of the Mediterranean, to the rich Arabic flavors of Turkey and Lebanon. We follow the seasons and so our menu is always changing with each season.
We use seasonal vegetables and herbs in our dishes. We consider these at least as important as the meat or fish we combine them with. This helps us ensure that you will find a perfect mix of flavours and textures on your plate. The same naturally applies to our vegetarian offerings. Our staff can advise you which wines best suit your taste and your chosen dishes. Our wine list always offers a wide choice, including, no doubt, some pleasant surprises.
If you want to organise something special such as a private or wedding dinner, contact us well in advance. We will then discuss your wishes and expectations. Moreover, we can then see together how we can make your day even more festive. In good weather, dinner can of course be served under the plane trees on the terrace. You can also go a step further and opt for an exclusive culinary journey on the water.
By the way, it is a coincidence that chef Nesty Honigh has settled in this idyllic spot. Initially, he and his partner Willemijn had come to Weesp in 2018 in search of a new home. But, when Nesty discovered this unique spot, it was love at first sight. So not a new house but a new and vibrant restaurant. It marks the passion with which Nesty runs De Kruidenier and with which he and his kitchen staff cook.
By the way, it is a coincidence that chef Nesty Honigh has settled in this idyllic spot. Initially, he and his partner Willemijn had come to Weesp in 2018 in search of a new home. But, when Nesty discovered this unique spot, it was love at first sight. So not a new house but a new and vibrant restaurant. It marks the passion with which Nesty runs De Kruidenier and with which he and his kitchen staff cook.
Thuesady till Friday
Saturday and Sunday
13:00 till 23:00
13:00 till 23:30